Shrimp Cocktail. Shrimp cocktail is the perfect party food — elegant and easy. Check out Food Network chefs' best renditions of an all-star appetizer. And it is still a crowd favorite.
We've updated this party standby with a zesty homemade sauce that packs a flavorful punch thanks to acidic ketchup,. It's one of the most classic and most universally loved appetizers and for good reason: shrimp cocktail is elegant and delicious. Shrimp ties with salmon as our favorite seafood, and though it was once reserved for special occasions, today we enjoy this shellfish for dinner on the regular.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shrimp cocktail. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shrimp cocktail is the perfect party food — elegant and easy. Check out Food Network chefs' best renditions of an all-star appetizer. And it is still a crowd favorite.
Shrimp Cocktail is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Shrimp Cocktail is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp cocktail using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Cocktail:
- {Take 500 g of shrimps, Pre-frozen cooked.
- {Prepare 1 teaspoon of parsley, for garnish.
- {Take of For The Sauce.
- {Get 1/2 cup of ketchup.
- {Get 2 cloves of garlic, minced.
- {Take 1/4 teaspoon of sugar.
- {Prepare 1/2 teaspoon of coarse salt.
- {Prepare 1/2 teaspoon of black pepper, freshly gounded.
- {Get 2 teaspoons of lemon juice, freshly squeezedd.
- {Get 1/2 teaspoon of worcestershire sauce.
- {Get 1/2 teaspoon of mustard, dijon.
- {Get 4 of hot sauce, drops.
Shrimp cocktail is all about the shrimp: big, fat, perfectly cooked gorgeous shrimp. Bring poaching liquid to a rapid boil. Transfer shrimp to a bowl of ice water and immerse in ice water until cold; drain. Arrange cold shrimp on a platter and serve with chilled sauce.
Steps to make Shrimp Cocktail:
- In a bowl mix cocktail sauce ingredients until well combined together. Cover the bowl and refrigerate for 1 hour..
- Once sauce is prepared, remove shrimp from bag and defrost under cold water..
- Pour the sauce in 3 nice serving bowls; place shrimps on the edge of the bowls, leaving the tails to stick out. Garnish with parsley..
- Serve cold as an appetizer..
Shrimp Cocktail is a classic party appetizer that needs to be at your next gathering! This party favorite is easy to throw together and can be made in advance. Every holiday party needs Shrimp Cocktail! It's a simple and delicious appetizer that everyone know and loves. Classic shrimp cocktail is an easy, elegant starter for a special holiday gathering.
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