Shrimp alfredo penne pasta. Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne! How do you make shrimp alfredo pasta?
The shrimp in this dish is lightly sprinkled with Cajun spices, but you can easily substitute your own Italian spices, if desired. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices. I used penne pasta instead of angel hair.
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, shrimp alfredo penne pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shrimp alfredo penne pasta is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Shrimp alfredo penne pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne! How do you make shrimp alfredo pasta?
To get started with this recipe, we have to first prepare a few components. You can cook shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shrimp alfredo penne pasta:
- {Get 3 cup of Tri-Colored Penne Pasta.
- {Get 1 jar of of Classico Roasted Red Pepper Alfredo Sauce.
- {Get 1 lb of Large Cooked Shrimp.
- {Make ready 1 large of Green Bellpepper.
- {Get 2 head of Broccoli.
- {Make ready 1 of Salt.
- {Get 1 of White Pepper.
All and all it was good but next time I think I'll try making homemade alfredo sauce. In a large bowl, combine shrimp, pasta, tomatoes, mozzarella cheese, red pepper flakes and alfredo sauce. Add pasta mixture to prepared baking dish and top with Parmesan. Fettuccine alfredo is one of life's greatest comfort foods.
Steps to make Shrimp alfredo penne pasta:
- Bring a pot of water to a boil..
- While that's going on, remove the tails from the shrimp..
- Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat..
- Add pasta to boiling water and bring to desired tenderness..
- Heat the broccoli and bellpepper until tender. Stirring occasionally..
- Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste..
- Drain finished pasta..
- Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste..
- Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces..
It's creamy, cheesy, carb-y, and super super flavorful. There should still be a bit of firmness in the center of your. Now, some pasta dishes are healthier than others, take for example the classic shrimp and penne pasta with alfredo sauce, in its original version, it is loaded with calories and fat, and seriously, you feel like a bloated balloon after you eat it…lol. However, it´s one of my all time favorite pasta dishes ever. Quick Alfredo Shrimp Penne recipe, a creamy, flavorful, and fresh penne pasta with cooked shrimp!
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