Healthy Cornbread Muffins. Cornbread muffins that are healthy, moist and delicious! These cornbread muffins are so quick and easy to make and they pair perfectly with a hearty bowl of chili! These ultimate healthy cornbread muffins are just as moist and tender as the originals, even with no oil, refined flour or sugar, and they're super simple to make.
Amazing, healthy pumpkin cornbread muffins naturally sweetened with honey. These easy pumpkin cornbread muffins are incredibly fluffy and have hints of pumpkin spice in every bite. Try these healthy pumpkin cornbread muffins at your Thanksgiving table or any time of year!
Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, healthy cornbread muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Healthy Cornbread Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Healthy Cornbread Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.
Cornbread muffins that are healthy, moist and delicious! These cornbread muffins are so quick and easy to make and they pair perfectly with a hearty bowl of chili! These ultimate healthy cornbread muffins are just as moist and tender as the originals, even with no oil, refined flour or sugar, and they're super simple to make.
To get started with this recipe, we have to first prepare a few ingredients. You can have healthy cornbread muffins using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy Cornbread Muffins:
- {Take 1/2 cup of corn meal.
- {Make ready 1/2 cup of flour.
- {Make ready 2 tbsp of sugar (I used truvia baking blend).
- {Make ready 2 tsp of baking powder.
- {Prepare 1/4 tsp of salt.
- {Prepare 1/2 cup of fat free or 1% milk.
- {Prepare 2/3 cup of creamed corn.
- {Take 1 1/2 tbsp of healthy butter spread, melted OR oil of choice.
S. history, cornbread and other corn-based recipes became increasingly popular. Of all of the breads that I bake, cornbread muffins often seems to be at the top of my list—and these Maple Cornbread Muffins are. Healthy Cornbread Muffins recipe: A good recipe to start, then I tweaked it some to make it even healthier. This cornbread recipe contains no oil and tastes very, very good.
Steps to make Healthy Cornbread Muffins:
- Preheat oven to 350°F.
- Line 8 holes of muffin tin if desired or spray with cooking spray.
- Whisk together all dry ingredients in bowl.
- Whisk together wet ingredients in seperate bowl.
- Pour wet ingredients into dry slowly while mixing with spatula.
- Using an ice cream scoop or about 1/4 cup, fill muffin tin (approx 2/3 full).
- Bake for 18 minutes and remove to cool, enjoy!.
Serve warm with honey, butter or Nutritional Information. Evenly divide the cornbread mixture into the papers. This recipe has no butter, oil or sugar. They are made with organic applesauce and honey. The pumpkin cornbread muffins I'm sharing today are inspired by my childhood.
So that’s going to wrap this up for this exceptional food healthy cornbread muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
